At QG Bio+, sustainability is at the heart of everything we do. One way we support the planet and ensure better nutrition is by upcycling our Queen Garnet plums. This means that fruit that might not be sold fresh is repurposed to create nutrient-dense ingredients like whole fruit powder, purees, and concentrates, minimizing waste while maximizing nutrition.
Our upcycling process allows us to capture the full range of bioactive compounds, including potent anthocyanins, ensuring nothing goes to waste. Not only does this approach support a more sustainable agricultural system, but it also delivers high-quality, eco-friendly ingredients to formulators and manufacturers looking for both health benefits and environmental responsibility in their products.
With QG Bio+, you’re not just choosing superior ingredients—you’re contributing to a healthier planet. Together, we’re driving positive change through sustainable practices, ensuring that every part of the Queen Garnet plum is used for better nutrition and a brighter future.
Ready to learn more about our upcycled ingredients? Contact us to see how they can enhance your next formulation.
